WHITE CHOCOLATE SHAHI TUKDA

Shahi Tukda is originally from Pakistan. It is a desert made form milk, cardamom powder, sugar, bread, saffron and dry fruits.
Today’s world like to have something different ,so there is a innovative SHAHI TUKDA known as ” WHITE CHOCOLATE SHAHI TUKDA” for kids and all the people who are fond of white chocolate.

WHITE CHOCOLATE SHAHI TUKDA” is having unique favour of sugar syrup with saffron in it and white chocolate with chocolate chips.

Time for preparation : 10 minutes
Time for cooking : 20 minutes
Total time : 30 minutes
Servings – 4

Ingredients:

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4 slices Bread crust removed
200 gm white chocolate bar
6-8 strands saffron
1/2 cup ghee
1Tbsp choco chocolate chip
1/4 cup of sugar
1/2 cup of water

Instructions:

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1) Take 1/4 cup of sugar and dissolved in 1/2 cup of water, add strands of saffron and boil the till syrup is formed. Keep it aside to cool.
2) Cut the bread in the triangle shape.
3) Fry the slices in the ghee till golden.
4) Soak the slice in the Syrup for half a minute, then remove and place it in a plate.
5) Melt the white chocolate in double boiler and pour it on the fried bread slices.
6) Garnish the WHITE CHOCOLATE SHAHI TUKDA with choco chocolate chip.

Note:
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1) Sugar in the Syrup can be reduced as per your taste..

Health benefits:
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1) White chocolate Cures stress, Repairs respiratory illness, Improves sleep.
2) Bread provides calcium, protein, fiber and iron.
3) sugar makes the food look good and also acts as preservative.